The exclusive Hermosa Inn continues to honor its artistic origins by hosting yearlong and seasonal events that abound in flavor, culture and charm. Our online calendar is a comprehensive, up-to-date listing of our distinctive offerings.
Upcoming Events>> View as a calendar
Continue Easter dinner traditions at LON’s at the Hermosa, as Executive Chef James Ducas and the LON’s culinary team prepares an a la carte menu, with highlights including Himalayan salt seared ahi tuna, foie gras tamale, alaskan halibut and osso bucco.. See the full menu (subject to change) to the right, and click to enlarge.View Details
Enjoy a morning of entertaining art instruction while sipping mimosas, eating pastries and creating masterpieces in The Hermosa Inn’s stunning desert gardens. From enthusiastic beginners to emerging professionals, accomplished artist Carrie Curran will teach, inspire and guide guests on an artistic journey while using acrylic on canvas to vividly express interpretations of Monet’s Garden Flowers impressionistic style while learning to gracefully handle the medium.
$75/class fee includes all supplies, a mimosa and pastries. Enrollment must be completed the Friday prior to each class to ensure reservation.
Call LON’s at 602.955.7878 to register or go to http://www.carriecurranart.com/.View Details
Walk through the garden to harvest vegetables, which guests will then use to prepare each dish. Helpful tips will be shared regarding what to look for in the garden, in addition to how to preserve and pickle certain produce.View Details
From its history and the styles of gin to the various brands and recipes, Last Drop’s Spirit Guide will be hosting a two-hour crash course on gin-based cocktails. Guests not only get a taste of two cocktails but a veritable knowledge on the liquor of choice, along with ample time for Q&A at only 10 people per class.View Details
It’s time to show appreciation to that special Mom in your life and what better way than by pampering her with a four-course brunch amidst the fine-dining luxury of LON’s at the Hermosa? Served from 10 a.m. – 3 p.m., this specialty brunch will include four delicious courses prepared by the LON’s culinary team, including LON’s famous monkey bread, raspberry lemon pancakes, smoked salmon frittata and a chocolate peanut better tart. See the full menu below (click to enlarge).View Details
From its history and the styles of rum to the various brands and recipes, Last Drop’s Spirit Guide will be hosting a two-hour crash course on rum-based cocktails. Guests not only get a taste of two cocktails but a veritable knowledge on the liquor of choice, along with ample time for Q&A at only 10 people per class.View Details